Ginseng by Pharm

Enzyme-Treated Red Ginseng Extract

Your everyday supplement for a strengthened immunity

Formulated with Ginseng by Pharm’s specialised enzyme conversion technology, this energising ginseng drink contains over 225mg/90ml of saponins, spanning across more than 40 types of saponins. As it is pre-treated with enzymes, it has a high absorption rate regardless of the intestinal environment.

Potential benefits include immunity enhancement, fatigue alleviation, and increased energy and vitality.

PRICE

$82.80

QUANTITY

Using 6-year-old Korean red ginseng and formulated with our special enzyme treatment technology, Enzyme-Treated Red Ginseng Extract is your go-to supplement drink for boosting your immunity, elevating your energy, and improving your overall well-being.

Sip your daily essential ginseng supplement on the go, conveniently packed in easy-to-tear sachets. 

For optimal results, take 1 sachet a day before breakfast. 

Suitable for those with diminished immune function, escalating fatigue or who are susceptible to weather-induced weakness and stress.

100% free of pesticides, benzopyrene, artificial flavouring, and preservatives.

900ml (90ml x 10 packets)

1 Packet A Day Before Breakfast

Recommended dosage

  • aged 2-3 years 20ml daily
  • aged 4-7 years 30ml daily
  • aged 8-11 years 40ml daily
  • aged 12-17 years 60ml daily
  • aged 18 years & above 90ml daily
  • Pregnant women should consult a physician before consuming.
  • Not recommended for nursing women.

Proper storage is essential to maintain the quality and potency of red ginseng. Here are some guidelines on how to store black ginseng:

  1. Cool and Dry Place: Store red ginseng in a cool, dry place away from direct sunlight, heat, and moisture. Excessive heat and humidity can degrade its active compounds and reduce its effectiveness.
  2. Original Packaging: If the red ginseng came in a sealed package, it's often best to keep it in its original packaging until you're ready to use it. This packaging is designed to protect the ginseng from external elements.
  3. Avoid Freezing: Freezing red ginseng is not recommended, as freezing can cause changes in its texture and potentially affect its quality.
  4. Consume Within Recommended Time: Red ginseng does have a shelf life, even when stored properly. It's a good practice to consume it within the recommended time frame mentioned on the packaging.

By following these storage guidelines, you can ensure that your red ginseng maintains its potency and quality for as long as possible.

6-Year-Old Red Ginseng Root

Packed with nutrients and antioxidants. Contains anti-inflammatory and anti-ageing properties. Known to elevate energy levels, boost immunity, improve brain functions, and control blood sugar level.

Main Ginsenoside

Rg3, which is known to improve immunity and has anti-cancer effects.

 

Ingredients: Red Ginseng Extract 99% (solid 0.5%), Alpha-Amylase, Pure Water

Potential Key Benefits:

  • Strengthen the immune system by supporting the body’s natural defences to guard against foreign invaders
  • Aid in post-cold recovery by activating the immune cells to boost the antiviral efficacy
  • Improve mental clarity and concentration
  • Increase energy and vitality naturally
  • Relieve fatigue, leaving you invigorated throughout the day
  • Reduce ageing-related issues in postmenopausal women